Picardy Pinot Noir – Pemberton
Picardy Pinot Noir – Pemberton
£57.00
Hibiscus, morello cherries, plums and pomegranate make you at ease. Robust personalities of red bush tea, pimento and cedarwood. Autumn leaves and ground nutmeg spice.
Type
Red
Grapes
Pinot noir
Region
Western Australia
Food Pairing
Red meats, grills, Cheese
Bottle Size / ABV
75cl 14%
Gigondas “Vieilles vignes”
France, Rhone Valley, RedGorgeously ripe, voluptuous Grenache, Mourvedre and Syrah fruit flavours from the 50 year old vines.
Type
RedGrapes
Grenache-Syrah-MourvedreRegion
RhoneFood Pairing
RED MEATBottle Size / ABV
75cl 14.5%
Te Mata Coleraine
New Zealand, RedRipe blackcurrant fruit with floral notes, leading into cherry stone and cocoa powder. Arguably New Zealand's finest red.
Type
Red
Grapes
Cabernet-Merlot
Region
Hawkes Bay
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 13.5%
La Crema Pinot Noir
Red, USA, CaliforniaRipe fruit with black cherries and blueberries galore. Sophisticated elegance.
Type
RedGrapes
Pinot NoirRegion
CaliforniaFood Pairing
RED MEATBottle Size / ABV
75cl 14.0%
Itynera Montepulciano D’Abruzzo
Italy, RedEasy drinking with ripe plums and soft, lingering finish.