Muscadet Sevre et Maine Sur Lie Domaine Gadais
£12.50
A unique style of bone dry, pure and racy tangy wine from the Melon de Bourgogne grape. A marvellous accompaniment to our seafood dishes. There is a lot of Muscadet around (Muscadet produces more wine than the whole Loire region) some terrible, but there is also a wealth of delicious stuff. This is one of the very best!
Type
White
Grapes
Melon de Bourgogne
Region
France, Loire
Food Pairing
FISH, SEAFOOD, SALAD
Bottle Size / ABV
75cl 12%
Chablis Domaine de Vauroux
France, Burgundy, WhiteNathalie Geoffroy is one of the new superstars on the chablis scene. One would be tempted to say a "feminine wne"...and it is, if you only think of its grace and elegance. But this cuvee goes much further: a fresh, fruity nose complemented by a palette of citrus, green apples, pears, delicate honey and mineral notes going round ad round in the mouth. "Purity in a bottle", says the Guide Hachette des Vins.
Type
WhiteGrapes
chardonnayRegion
BurgundyFood Pairing
FISH , SALADBottle Size / ABV
75cl 12.5%
Crozes Hermitage Rouge
France, Rhone Valley, RedGorgeous juice, peppery and spicy with hints of both raspberries and plums.
Type
RedGrapes
SyrahRegion
RhoneFood Pairing
RED MEATBottle Size / ABV
75cl 13.0%
Don Hewitson Rose Champagne NV
France, Champagne, Sparkling100% Pinot Noir. Heaps of strawberry and raspberry flavours.
Type
Sparkling-Rose
Grapes
Pinot noir-Pinot meunier
Region
Champagne
Food Pairing
DESSERT, SALAD,
Bottle Size / ABV
75cl 12.0%
Grignan les Adhemar
France, Rhone Valley, RedHeaps of ripe, luscious fruity Grenache with 20% robust, spicy Syrah to flesh it out and a splash of Carignan.