Chateau Bernon
£15.00
Soft, rounded and supple with a vibrant Merlot finish. A “classic lunchtime Claret” from the north bank of the Dordogne.
Type
Red
Grapes
Merlot-Cabernet
Region
Bordeaux, Castillion-Cotes de Bordeaux
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 12.5%
Out of stock
Chateau Haut Bessac Rouge
France, Bordeaux, RedA gentle plum nose leads to big meaty Merlot flavours on the palate. 40% Cabernet Sauvignon brings cassis and black fruits to the party. A wine with pedigree at a modest price!
Type
RedGrapes
Merlot-CabernetRegion
Bordeaux, GravesFood Pairing
RED MEATBottle Size / ABV
75cl 13.0%
Grignan les Adhemar
France, Rhone Valley, RedHeaps of ripe, luscious fruity Grenache with 20% robust, spicy Syrah to flesh it out and a splash of Carignan.
Type
RedGrapes
Grenache-Syrah-CarignanRegion
RhoneFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Coopers Creek Pinot Noir
New Zealand, RedDelicate black plums And cherries with gentle spice and delicate oak.
Type
Red
Grapes
Pinot Noir
Region
Marlborough
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 14.0%
Hamilton Russell Pinot Noir
Red, South AfricaBold, aromatic and ripe, but elegant, with racy acidity and black cherry, incense and sweet earth notes.
Type
Red
Grapes
Pinot Noir
Region
Hemel en Aarde Valley
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 13.5%