Yalumba Hand picked Shiraz Viognier
£34.00
5% Viognier softens the riot of spicy, extroverd Barossa Shiraz flavours.
Region
Barossa
Grapes
shiraz-Viognier
Food Match
RED MEAT
ABV
14.0%
Chateau Tour de Pas St Georges
France, Bordeaux, RedRavishing wine with sexy Merlot flavours blended with Cabernet Sauvignon and a dash of Cabernet Franc. Easy going with ripe fruity flavours and a smooth balanced structure.
Type
Red
Grapes
Merlot-Cabernet
Region
Bordeaux
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 13.5%
Regnie
France, Beaujolais, RedA whoosh of vibrant intense raspberry fruit plus zippy elegance. Gamay.
Type
RedGrapes
gamayRegion
BeaujolaisFood Pairing
RED MEATBottle Size / ABV
75cl 13.0%
Cheverny Rouge
France, Loire, RedDomaine de la Desoucherie. 80% Pinot Noir, 20% Gamay. An excellent, fragrant fruity style. A good introduction to uncomplicated, affordable Pinot Noir from a relatively new appellation in the Loire.
Type
RedGrapes
Pinot Noir-GamayRegion
LoireFood Pairing
WHITE MEAT, RED MEATBottle Size / ABV
75cl 12.5%
Chateau Ksara ‘Reserve Du Couvent’
Lebanon, RedA gem from Lebanon's oldest winery. Organic viticulture without irrgation at 1,000 metres altitude produces an intensely fruity, meaty, robust blend of 55% Syrah, 25% Cabernet Franc, 20% Cabernet Sauvignon.
Type
Red
Grapes
Syrah-Cabernet Franc-Cabernet Sauvignon
Region
x
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 14.0%