Gary Pinot Noir – London Urban vinery

Wild fermentation, 20 days on skins and aged in 90% old french and 10% new American barrels for 8 months. Velvety medium bodied with soft tannins, lots of red wild strawberries and some floral notes.

All wines and vintages are subject to availability and change

Type

Red

Grapes

Pinot Noir

Region

Grapes grown in Lombardi, Italy; vinified in London

Food Pairing

Game meat, pasta

Bottle Size / ABV

75cl 13%