Chateau L’Escarelle Palm par Rose
Chateau L’Escarelle Palm par Rose
£25.00
Expressive nose of blossom and candy. Deliciously bone dry with luscious strawberries and rose petals.
Type
Rose
Grapes
Grenache-Cinsault
Region
Provence
Food Pairing
WHITE MEAT, SEAFOOD
Bottle Size / ABV
75cl 13.5%
Sancerre Rose
France, Loire, RoseGlorious ripe Pinot Noir fruit bursting with strawberries & raspberries.
Type
Rose
Grapes
Pinot noir
Region
Loire
Food Pairing
SEAFOOD, SALAD
Bottle Size / ABV
75cl 12.5%
Cotes du Rhone
France, Red, Rhone ValleyA blend of Syrah-Grenache. Soft generous warm style with heaps of prunes & robust plums.
Type
RedGrapes
Grenache-SyrahRegion
RhoneFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Chateau Haut Bessac Rouge
Bordeaux, France, RedA gentle plum nose leads to big meaty Merlot flavours on the palate. 40% Cabernet Sauvignon brings cassis and black fruits to the party. A wine with pedigree at a modest price!
Type
RedGrapes
Merlot-CabernetRegion
Bordeaux, GravesFood Pairing
RED MEATBottle Size / ABV
75cl 13.0%
Gigondas “Vieilles vignes”
France, Red, Rhone ValleyGorgeously ripe, voluptuous Grenache, Mourvedre and Syrah fruit flavours from the 50 year old vines.