Te Mata Coleraine
Te Mata Coleraine
£95.00
Ripe blackcurrant fruit with floral notes, leading into cherry stone and cocoa powder. Arguably New Zealand's finest red.
Type
Red
Grapes
Cabernet-Merlot
Region
Hawkes Bay
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 13.5%
Te Mata Awatea Cabernet Merlot
New Zealand, RedFloral aromas with intense blackberry, currant and dark plum flavours lead to a rich supple palate with a sustained finish.
Type
RedGrapes
Cabernet-MerlotRegion
Hawkes BayFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Brouilly
Beaujolais, France, RedArchetypal easy-going, early drinking Gamay from the master. Lovely depth of cassis & raspberry fruits balanced with a soft, unctuous finish.
Type
RedGrapes
GamayRegion
BeaujolaisFood Pairing
WHITE MEATBottle Size / ABV
75cl 13.0%
Wente Southern Hills Cabernet Sauvignon
California, Red, USASeductive aromas with a gentle, easy-going style redolent of blackcurrants, relaxed oak and gentle spices
Type
RedGrapes
Cabernet SauvignonRegion
CaliforniaFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Cotes du Rhone
France, Red, Rhone ValleyA blend of Syrah-Grenache. Soft generous warm style with heaps of prunes & robust plums.