Te Mata Coleraine
Te Mata Coleraine
£82.00
Ripe blackcurrant fruit with floral notes, leading into cherry stone and cocoa powder. Arguably New Zealand's finest red.
Type
Red
Grapes
Cabernet-Merlot
Region
Hawkes Bay
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 13.5%
Out of stock
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Bob Berton Black Shiraz
Australia, RedA big brooding South Australian monster with huge, unrestrained flavours, ripe and dense tannins.
Type
RedGrapes
ShirazRegion
BarossaFood Pairing
RED MEATBottle Size / ABV
75cl 14.5%
£15.50
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Grignan les Adhemar
France, Rhone Valley, RedHeaps of ripe, luscious fruity Grenache with 20% robust, spicy Syrah to flesh it out and a splash of Carignan.
Type
RedGrapes
Grenache-Syrah-CarignanRegion
RhoneFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
£12.00
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Coopers Creek Pinot Noir
New Zealand, RedDelicate black plums And cherries with gentle spice and delicate oak.
Type
Red
Grapes
Pinot Noir
Region
Marlborough
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 14.0%
£22.00
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Chateau Haut Bessac Rouge
France, Bordeaux, RedA gentle plum nose leads to big meaty Merlot flavours on the palate. 40% Cabernet Sauvignon brings cassis and black fruits to the party. A wine with pedigree at a modest price!
Type
RedGrapes
Merlot-CabernetRegion
Bordeaux, GravesFood Pairing
RED MEATBottle Size / ABV
75cl 13.0%
£15.00