Generousand bold aromas, graceful with fragrances of lemon biscuit and overripe oranges. A crowd pleaser for those who enjoy wooded, but fresher-styled Chardonnays.
All wines and vintages are subject to availability and change
Baked apple, cinnamon, and ripe stone fruit and flinty minerality on the nose.
All wines and vintages are subject to availability and change
A unique style of bone dry, pure and racy tangy wine from the Melon de Bourgogne grape. A marvellous accompaniment to our seafood dishes. There is a lot of Muscadet around (Muscadet produces more wine than the whole Loire region) some terrible, but there is also a wealth of delicious stuff. This is one of the very best!
All wines and vintages are subject to availability and change
Green apple, white pepper, hints of mango and delicate herbal notes.
A fashionable yet palatable alternative to Sauvignon and Chardonnay. Light, floral and fresh!
Cool fermentation ensures that those delicate flavours of white peach and lemon are very present. A refreshing find!
A powerful bouquet of citrus fruits, accompanied by supple lemon and lime on the palate with Chablis' distinctive flinty finish. "Once my wine has been bottled I don't really have much more to say about it, rather I prefer to let it speak for itself" - Oliver Tricon, Domaine de Vauroux winemaker
Hints of pears, almonds and melons with a crisp finish.
Vibrant, vivacious and refreshing with apple, pear and melon flavour.
Crisp, refreshing, no nonsense wine with reminiscing pear drop aromas.
Top class stuff with brilliantly structured body, balanced with delightful finesse and minerality.
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