Showing 145–168 of 214 results


One of Australia's very best wines. A wonderful, brooding, voluptuous monster.
Red
Cabernet Sauvignon
Clare Valley
RED MEAT
75cl 15.5%


The aromas of pear, spices and fresh walnuts are truly magnificent.
Sparkling-White
Pinot Noir-Chardonnay
Champagne
WHITE MEAT, SEAFOOD, SALAD
75cl 12.0%


The fruity notes of redcurrant, cherry, wild strawberry, raspberry with spicy undertones.
Sparkling-Rose
Pinot Noir-Chardonnay
Champagne
DESSERT, SALAD,
75cl 12.0%


Toasty, candied fruits, notes of exotic spices, rhubarb, stone fruit.
Sparkling-White
Pinot Noir-Chardonnay
Champagne
RED MEAT, WHITE MEAT,
75cl 12.0%


Intense minerality that is warm and enveloping with a floral, spicy aroma of citrus blossom.


A zippy style with citrus and lemon flavours..and only 11% ABV! Ideal for any party or as a light "aperitivo".
Sparkling-White
Prosecco
Venezie
SEAFOOD, SALAD, WHITE MEAT
75cl 11.0%


Crisp Pinot gris, ripe pear and apple, subtle spice, balanced fresness.


An aromatic, soft style with heaps of tangy Passionfruit and Grapefruit flavours


The Wente family run Californias oldest, continuously operated, family-operated family-owned winery. They own over 2,000 acres of vineyards in both Livermore Valley, San Francisco Bay and Arroyo Seco, Monterey. This glorious mouthful of ultra smooth, ripe plum and black cherry flavours, with a gentle toasted oak finish, was made by the fifth generation Karl Wente.


Seductive aromas with a gentle, easy-going style redolent of blackcurrants, relaxed oak and gentle spices


Floral aromas with a rich, unctuous series of supple flavours. Musk, peaches, dried apricots and toasted almonds vie for attention like precocious teenagers.
White
Viognier
Rhone
WHITE MEAT
75cl 12.0%


Rich, brooding flavours of black cherries, liquorice and spices-yet still soft and elegant.


Creamy with lush tropical fruits and a sexy subtle oak, cinnamon and vanilla with barrel ageing
White
Chardonnay
California
WHITE MEAT
75cl 13.5%


The neighbouring village to Volnay. Similar in style with heaps of perfumed, delicate, soft berry fruit flavours which hang in the mouth. The height of sophistication at a most reasonable price.
Red
Pinot Noir
Burgundy
RED MEAT
75cl 13.0%


Cabernet Sauvignon. Voluptuous and powerful with touches of smoky oak & spice.


Considerable depth and weight with beautiful balance.


Spicy, smoky nose with elegant luscious blackberry & cherry fruits with a robust finish.


A marvellous Concentration of line and apple flavours with great finesse
White
Chardonnay
Hawkes Bay
WHITE MEAT, SALAD
75cl 14.0%


Ripe blackcurrant fruit with floral notes, leading into cherry stone and cocoa powder. Arguably New Zealand's finest red.
Red
Cabernet-Merlot
Hawkes Bay
RED MEAT
75cl 13.5%


Floral aromas with intense blackberry, currant and dark plum flavours lead to a rich supple palate with a sustained finish.


Opulent style, packed with berry fruit aromas and hints of chocolate and mint balanced by fine tannins.
Fortified-Red
x
Douro
DESSERTS
75cl 20.0%


Ripe fruit with black cherries and blueberries galore. Sophisticated elegance.


Elegant with buttery style, hints of limes, spiced apples and vanilla with subtle oak at the finish


A unique style of Sherry with flavours of spiced fruit cake, raisins and dates. The ideal accompaniement for a vanilla ice cream.