Aromas of meadow flowers and orange blossom are given further appeal by a hint of exotic fruit. Freshness in the wine admirably taken care of by cool saline minerality and a sprightly expression of apple and sweet lemon.
Aromatic, with notes of citrus and green apple, complemented by a chalky mineral complexity. The closest you can get to Burgundy in style, yet remarkably affordable for a Chardonnay. Gorgeous family, stunning wine!
Produced from three different vineyards: one in the Brancott Valley, Auntsfield Estate in the Southern Valleys and a third in the Wairau Valley. The combination of free-draining soils and naturally low yields produces small, golden bunches of intensely flavoured fruit. Hand-picked and pressed gently to oak.
Cool, citrussy, flinty with zippy freshness, quality and fine leafy clip, as Richard says, "we don't want a bombastic style but rather one that is genuinely easy and enjoyable to drink."
The super star from outside of Bordeaux! Refreshing and richly textured, this expressive Semillon shows vibrant melon, Granny Smith apple, fresh fig, fragrant acacia and chamomile. The flavours are supple and replete with Bosc pear & stone fruit flavors, persisting to a long, balanced finish.
Aroma is notable for its delicate floral and citrus notes, along with hints of honey and ripe apples. The palate boasts a crisp freshness that gracefully balances the wine's richness, coupled with a smooth and persistent finish. This wine is perfect to enjoy both by itself or alongside various seafood dishes.
Complexity, freshness and elegance in a glass. Made from grapes grown at high altitude, the wines of Fabre Montmayou demonstrate the real purity of fruit.
A lovely blend of red apple, honey and juicy minerality all giving the wine delicacy and finesse. A vintage of a warm year which gives to the wines richness and opulence.
One of the first Turkish boutique wineries, it was founded in 1993 by businesswoman Güler Sabancı. Although it owns vineyards in Anatolia, its main facility and historic vineyards are near Tekirdag in Thrace (European Turkey). Ripe peach and apricot, zesty citrus and a hint of white flowers.
A pure, bright and youthful citrus driven chardonnay with complex smokey, flint, toast and biscuit notes derived from extended barrel aging on full solids.