The neighbouring village to Volnay. Similar in style with heaps of perfumed, delicate, soft berry fruit flavours which hang in the mouth. The height of sophistication at a most reasonable price.
Red
Pinot Noir
Burgundy
RED MEAT
75cl 13.0%
Cabernet Sauvignon. Voluptuous and powerful with touches of smoky oak & spice.
Considerable depth and weight with beautiful balance.
Spicy, smoky nose with elegant luscious blackberry & cherry fruits with a robust finish.
Ripe blackcurrant fruit with floral notes, leading into cherry stone and cocoa powder. Arguably New Zealand's finest red.
Red
Cabernet-Merlot
Hawkes Bay
RED MEAT
75cl 13.5%
Floral aromas with intense blackberry, currant and dark plum flavours lead to a rich supple palate with a sustained finish.
Ripe fruit with black cherries and blueberries galore. Sophisticated elegance.
A delicious amalgan of game, leather, figs and vanila with a big finish. Aged in oak for 12 months
Easy drinking with ripe plums and soft, lingering finish.
Bold, aromatic and ripe, but elegant, with racy acidity and black cherry, incense and sweet earth notes.
Sangiovese with about 15% Pugnitello. Aromas of red cherry and plum supported by woody, savoury notes with the classic silky texture.
Marvelous ripe fruit flavours with a solid backbone and gentle spice.
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