Showing all 110 results


Rich black cherry and plum aromas with hints of nutmeg and black pepper.


"A medium to full-bodied red wine with smooth, integrated tannins and rich flavors of blackcurrant and blackberry, complemented by nutty and peppery notes. Nice and warm, great with food but also lovely to enjoy on its own."


A native variety with confidence and swagger but an easy-going nature. A spicy nose of black pepper, black berry and red cherry.


About 50% of McLaren Vale’s finest vibrant, succulent, spicy Cabernet fruit with bounteous quantities of plums and cherries plus a delightfully firm finish. We love this!


Named after the unique cigar-shaped strip of rich terra rossa soil that defines the famous Coonawarra wine region. Peppery, fresh, and alive with spicy notes cassis fruit, and sea mist. An all-time favourite!
All wines and vintages are subject to availability and change

Hibiscus, morello cherries, plums and pomegranate make you at ease. Robust personalities of red bush tea, pimento and cedarwood. Autumn leaves and ground nutmeg spice.


Rich, complex aromatics of ripe cherry, nutty, floral and some earthy, mushroom notes (did I mention complex!!!) - almost ethereal in nature. Beautiful balance and structure.


Dense, deep ruby colour with purple hues. Intense blue fruit aromatics with a warm cocoa richness. Hints of dried woodsmoke and spice complexity. A perfect answer to its South American cousin.


Lifted violets and red current on the nose, hints of cacao and stewed raspberry. Medium bodied with a creamy texture and core of sweet, red fruit, with hints of French oak and raspberry freshness.


Elegant wine with notes of blackcurrant, black cherry, and a hint of mint. A perfumed nose of dark berry fruits and earthy tones, there is a smooth silkiness to balance the fine chewy tannins. Top notch!


Blend of Merlot, Syrah and Touriga Nacional. Sensations of black fruit aromas and notes of bergamot with velvety tannins revealing an elegant wine that can be enjoyed with game and grilled meats


Top Pinot Noir producer in Germany's Ahr Valley. The microclimate, with warm days and cool nights, balanced ripening, producing wines that showcase the unique terroir. It reveals a perfect balance. Aromas of blackberry, mulberry, black currant, and blueberry, enriched by barrel-aging. A German superstar!


Intense blackberries, chocolate, black cherries and vanilla. Faintest hints of star anise and cocoa powder. Lovely rich and long aftertaste.












Intense dark cherry and mixed fruit, a powerful wine from 150 plus year old vines, has been highly recommended by Halliday 97 points.


A divine wine, beautifully balanced with purple and blue fruits, delicate spice and a silky long finish.


Pronounced aromas of dark fruit and warm spice. Full bodied, beautifully balanced powerful flavours of blackcurrant, coffee, cocoa and hints of cedar. .


A fabulously rich, soft red bursting with ripe dark, cherry, blackberry and cedar flavours and velvety tannins.


Amazing garnet colour, deep and complex nose with leather, mushroom, cigar box and cedar aromas, signature of an aged Bordeaux! Powerful and concentrated flavours with dried red plums and black currant and smooth tannins.


Complex, perfumed nose of exotic wild berry fruits with hints of tobacco and fresh leather complemented by integrated French oak and hints of roasted meats.


Deep garnet-purple in colour, it opens a little shy with subtle black raspberry, redcurrant jelly, cassis and bay leaves.


Deep red fruit, tobacco, cigar box on nose. Oak is forward but well integrated with a long smooth finish.


Subtle Pinot flavours where the violets & raspberries mellow into soft nuances of this glorious grape.


This Shiraz is filled with vibrant aromas of oak, vanilla, plums and spice; luscious plum, cherry and raspberry fruit characters shining through and well balanced dry finish.


An intensely fruity, meaty, robust blend of 55% Syrah, 25% Cabernet Franc, 20% Cabernet Sauvignon.


Organic cultivation without irrigation at 1,000 metres altitude produces an intensely fruity, meaty, robust blend of 55% Syrah,
25% Cabernet Franc, 20% Cabernet Sauvignon.


Resembles Pinot Noir, with its lively mouth-filling fruit flavours of ripe red berries and plum, dash of spice and velvety tannins.


A pure, bright and youthful citrus driven chardonnay with complex smokey, flint, toast and biscuit notes derived from extended barrel aging on full solids.


French oak giving complex notes of spice, vanilla to the rich fruit flavors of black cherry, plum, and blackberry. The result is an aristocratic wine with excellent structure, depth, and elegance


Pale ruby in colour, beautiful strawberry aromatics with liquorice on the finish, light-bodied, fresh and elegant.


Packed with juicy black and red berries and delicate perfumed violets.


Quiet rich aromas of red cherries and berries are swathed in creamy baking spices with a sappy edge and some gently earthy notes.
All wines and vintages are subject to availability and change

Vibrant blaccurrant and herbaceous notes, layered with spices, leather and subtle oak influences.
All wines and vintages are subject to availability and change

Typical big and bold Shiraz with ripe black fruit, fresh raspberry, dark chcolate & sweet spices.
All wines and vintages are subject to availability and change

Mint, tomato leaves & tobbaco alongside ripe blackcurrant and berries aromas.
All wines and vintages are subject to availability and change

Rich, ripe and vibrant red and black currants, spice and plums. Bold and powerful.
All wines and vintages are subject to availability and change

Rustic on the nose with the earthiness of beetroot and leafy undergrowth, beautifully balanced with blueberry fruit, cinnamon and a hint of toffee.
All wines and vintages are subject to availability and change

Herbaceous nose alongside notes of plums, red cherries, blackberries. A touch of toast, coffee & mocha from the oak ageing.
All wines and vintages are subject to availability and change

Bright aromas of cherry, strawberrys, spise,white pepper and roses.
All wines and vintages are subject to availability and change

Deep and rich with layers of developed blackcurrant, blackberry, tobbaco leaves and leather.
All wines and vintages are subject to availability and change

Opaque intense cherry red, delicate nose, violets & redcurrant jam notes.
All wines and vintages are subject to availability and change

Inky in colour, afull-bodied beauty with very generous blacberry and blackcurrant fruit, followed by warming spice and toasted oak.
All wines and vintages are subject to availability and change

A blend of Carignan, Syrah, Grenach and Mourvedre; herbs fragrance, dark berry juice, subtle oaky spice, and soft ripe tannins.
All wines and vintages are subject to availability and change

Juicy, round, bold, with a soft texture.
All wines and vintages are subject to availability and change

Aromas of red berries, light wood spice.


This cherry-fruited Pinot Noir has a hint of garnet, exellent balance with dark red berry fruit and gentle spice and earthy sublayers.


Complex ripe red plums and berries aromas,subtle earthness.


Lavish cherry fruit flavours backed by a rich, balanced structure for an intensely complex Merlot. Silky, full-flavored, frim, and built for today's enjoyment.
All wines and vintages are subject to availability and change

Vibrant Syrah showing blackberry, blueberry, violet and black pepper.


Maverick, revolutionary, dynamo, pioneer and avant-garde... These are just a few words that have been used to describe Duncan Forsyth, winemaker at Mount Edward wines.
Aromas reminiscent of the finest from the Cote de Beaune (Burgundy). Heaps of cherries and black fruits which linger around the mouth. OK not cheap - but it is a relative bargain! All wines and vintages are subject to availability and change

A marvelous vintage in Bugundy. This domaine produces some of the most refined elegant wines on the Cotes de Nuits. A wonderful whoosh of cherries and raspberries with an enticing finish. It needed time and has come around beautifully. Enjoy!
All wines and vintages are subject to availability and change

Do you like good ripe, luscious yet subtle Merlot fruit? Full marks to the D'Arfeuille family for flaunting the elegant character of this vintage!
All wines and vintages are subject to availability and change


Lively aromas of red currant, blueberry, and dried cherry complimented by vanilla and cedar notes. A smooth silky texture and fine tannins add balance, providing a beautiful and lingering finish.
All wines and vintages are subject to availability and change

With fruits mostly drawn from Brokenwood's legendary 'Graveyard' vineyard, this Shiraz represents Australian craft at its finest. Supple mature flavors with heaps of blackberries, chocolate and black tea.
All wines and vintages are subject to availability and change

A youthful embodiment of "The Signature" which reflects the smooth, herbal and ripe fruits characters of the Shiraz- Cabernet blend underpinned by dark chocolate and spice. The wine of choice for Don's 70th birthday, best drunk in the old concrete tank at Yalumba for authenticity!
All wines and vintages are subject to availability and change

An intense bouquet with notes of wild strawberries and pomegranate. Light bodied with soft tannins which gives it a balanced acidity. Pleasant but not punchy.


Native varietal from the southern peninsula, this is better known as Zinfandel to you and me! Black fruits, prunes, black pepper, leather and gamey notes which linger on and on. This wine has power and terrific value!


Generous fruity aromas of cherries and raspberries. A refreshing wine balanced with a silky, velvety finish. A true reflection of the Casablanca Valley. We love it!


A classic expression of a Pfalz Pinot Noir, which owes its gorgeous mineral traits to the ideal mountain and river setting. Soft red fruits on the surface, but with earthy tannins and a spicy bite underneath.


An old favourite which continues to punch above its weight. The Anney family run this excellent operation, having spent a small fortune to enable them to proudly claim “one of the finest St. Estephe Cru Bourgeois”. 65% Cabernet Sauvignon, 30% Merlot.


Eric Leglise masterminds one of the few remaining family estates in Margaux, and lo and behold - affordable! 65% Cabernet Sauvignon, 25% Merlot and all the vineyard is cultivated organically.


St. Julien is arguably our favourite Medoc appellation with the highest proportion of Cru Classe vines. Another family estate - the Sentouts have been proprietors since the 17th Century. A good, attractive St. Julien at an accessible price!


70% Cabernet Sauvignon 30% Merlot.The perfect example of what Will and I were searching for. This Chateau highlights the peculiarities of the appellation strictures and the immense enjoyment when one discovers a gem outside the system. The estate is actually part of the vineyards of a renowned Margaux estate, but the vines are just outside the strictly drawn line.


Right next-door to Aloxe-Corton but without the price tag! Juicy summer fruits complimented by fragant violets. Drinking beautifully now!






A voluptuous beauty with layer upon layer of raspberries, cherries, tobacco flavours and a myriad of exotic spices.


Vibrant cherries and black currants with a savoury and opulent length.


Concentrated cherries and prunes with hints of clove and spice.


Intense and earthy fragrances of tobacco leaf, plum, liquorice and raisin with an ever lasting opulent palate of concentrated black cherry extract.


Showing an exciting concentration with black fruit, spice, leather and very well integrated tannins. A real bargain from this estate located in the northern sector of Châteauneuf.


A luscious, brooding beauty with layers of strawberries and raspberries balanced with vibrant oak. This wine will run and run


The best of Rioja Alta with intense prolonged aromas of black fruit, sweet spice, cocoa over a base of tobacco. Meaty, elegant and structured, this wine will run and run, Ideal with red meat, game and cheese.


A 10th generation winemaker family, the Domaine owns vineyards in the best crus of the Cote de Beaune including this one. Deep concentrated morello cherries with a harmonious silky style


Peter started making this particular blend in 2002 for himself How privileged are we today to have grabbed hold of his stash! A cornucopia of mulberry, satsuma, plum, and dark vine fruits to enjoy with good friends and loved ones.


Layers of spice,minerals, savoury black pepper and sweet fruits with fine tannins and a clean structure.
Red
Shiraz
Clare Valley
RED MEAT
75cl 15.5%


Soft, Blackcurrant fruit flavours with lingering ripe Cassis & Eucalyptus flavours, plus gentle oak.
Red
Cabernet Sauvignon
Clare Valley
RED MEAT
75cl 14.0%


One of Australia's very best wines. A wonderful, brooding, voluptuous monster.
Red
Cabernet Sauvignon
Clare Valley
RED MEAT
75cl 15.5%


The Wente family run Californias oldest, continuously operated, family-operated family-owned winery. They own over 2,000 acres of vineyards in both Livermore Valley, San Francisco Bay and Arroyo Seco, Monterey. This glorious mouthful of ultra smooth, ripe plum and black cherry flavours, with a gentle toasted oak finish, was made by the fifth generation Karl Wente.


Seductive aromas with a gentle, easy-going style redolent of blackcurrants, relaxed oak and gentle spices


Rich, brooding flavours of black cherries, liquorice and spices-yet still soft and elegant.


The neighbouring village to Volnay. Similar in style with heaps of perfumed, delicate, soft berry fruit flavours which hang in the mouth. The height of sophistication at a most reasonable price.
Red
Pinot Noir
Burgundy
RED MEAT
75cl 13.0%


Cabernet Sauvignon. Voluptuous and powerful with touches of smoky oak & spice.


Considerable depth and weight with beautiful balance.


Spicy, smoky nose with elegant luscious blackberry & cherry fruits with a robust finish.


Ripe blackcurrant fruit with floral notes, leading into cherry stone and cocoa powder. Arguably New Zealand's finest red.
Red
Cabernet-Merlot
Hawkes Bay
RED MEAT
75cl 13.5%


Floral aromas with intense blackberry, currant and dark plum flavours lead to a rich supple palate with a sustained finish.


Ripe fruit with black cherries and blueberries galore. Sophisticated elegance.


A delicious amalgan of game, leather, figs and vanila with a big finish. Aged in oak for 12 months


Easy drinking with ripe plums and soft, lingering finish.


Bold, aromatic and ripe, but elegant, with racy acidity and black cherry, incense and sweet earth notes.


Sangiovese with about 15% Pugnitello. Aromas of red cherry and plum supported by woody, savoury notes with the classic silky texture.


Marvelous ripe fruit flavours with a solid backbone and gentle spice.


Soft and silky Gamay with rounded plum & redcurrant flavours.


Tangy, robust Pinot Noir with gamey cherry flavours & soft, long finish.
Red
Pinot noir
Loire
RED MEAT, WHITE MEAT,
75cl 13.0%


A whoosh of vibrant intense raspberry fruit plus zippy elegance. Gamay.


A lovely rich Gamay with rich luscious cherries.


Gorgeously ripe, voluptuous Grenache, Mourvedre and Syrah fruit flavours from the 50 year old vines.


Gorgeous juice, peppery and spicy with hints of both raspberries and plums.


A blend of Syrah-Grenache. Soft generous warm style with heaps of prunes & robust plums.




A gentle plum nose leads to big meaty Merlot flavours on the palate. 40% Cabernet Sauvignon brings cassis and black fruits to the party. A wine with pedigree at a modest price!


Archetypal easy-going, early drinking Gamay from the master. Lovely depth of cassis & raspberry fruits balanced with a soft, unctuous finish.


Smashing, extroverted wine shrieking of the joys of light, fresh Gamay. No resemblance to most of the wines in the UK with this appellation.



